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PLEASE NOTE: This is our new sample menu for our re-opening on Saturday, 04 July and for the forthcoming weeks.

It's a little bit more limited than before and we cannot guarantee all the dishes below until things settle down a bit.

We hope you can join us!

Soup of the day with bread and butter £5.95
Coquilles Saint Jacques – scallops and mushrooms in gruyere cream with mashed potato £9.95
Panko breaded halloumi with tomato relish and salad £6.95
Chicken liver pate with chutney and toast £7.25
Isle of White long sliced smoked salmon with capers, brown bread and butter and lemon £8.25

Classic Margarita – cheese and tomato £11.25
Funghi – wild mushrooms, spinach and goats cheese £12.95
Duck – shredded duck leg confit, hoi sin sauce, spring onions and silver skin onions £12.95
Rustic – salami, flat mushrooms, spinach, garlic and chilli £12.95
Pepperoni – classic pepperoni with jalapenos £12.95

White Horse pie of the day with vegetables and chunky chips or new potatoes £12.95
Cheese and bacon burger with gherkins, skinny fries and coleslaw £12.95
Cod and chips with tartare sauce and garden peas £13.50
80z rib eye steak with chunky or skinny fries, salad and a choice of garlic butter or peppercorn sauce £23.95
Chicken Kiev with skinny fries and salad £14.95
Penne pasta, courgettes, red peppers, sun-blushed tomatoes, wild mushrooms, spinach, olives, basil cream sauce topped with vegetarian parmesan £14.95
Classic Caesar salad £10.95 or with chicken £15.25
Deep-fried Scampi, langoustines, lemon, tartare sauce and skinny fries £14.95
Greek salad £12.50

Children’s menu available

Sunday roast £14.50

Daily blackboard specials